Hey friends! I am finally sharing my all-time favorite fudge browny recipe here on my blog. It’s been by far my most requested recipe and my most shared recipe. It’s so fun seeing y’all make these with your family. š If you love a good chocolatey brownie that’s fudge, delicious, and super chocolate-y, you’re going to LOVE these!
the best fudge brownie recipe ever
Save these images below to your phone or print to save the recipe! š
Ingredients:
- 1 stick butter
- 1 tbsp olive oil (or applesauce)
- 1/2 cup light brown sugar
- 1/2 cup white sugar
- 2 whole eggs
- 1/2 tsp real vanilla
- 1/2 cup all purpose flour
- 3/4 cup cocoa powder
- 1/8 tsp salt
- semi-sweet choc chips to taste (about 1/4 cup)
Directions:
- Preheat oven time 350* & coat pan with nonstick spray or butter
- Melt butter in the microwave ~45 sec
- Mix butter, olive oil, sugar, & brown sugar with a hand mixer for 1 minute
- Add 2 eggs & vanilla. Mix with hand mixer 1 min until lighter in color + fluffy
- Sift in flour, cocoa, & salt – mix by hand – do NOT over mix or it will dry them out!
- Spread evenly into a glass baking dish & bake according to pan size
- I have a 7×10, 22 qt glass dish & bake exactly 20 mins. I also have a 9×13 (used for these photos) & bake for 18 mins! Do NOT over bake! Middle will leave a little batter on the knife, because they’re fudgy
- Let cool for 5-10 mins, serve, & enjoy! š
- 430 cal for 1/5 of the pan
